Cranberry mayo

mayo
Difficulty

Beginner

Cooktime

5min

Blend cranberry sauce with plant-based mayo for a creamy, tangy spread that makes everything taste better.

About this recipe

This two-ingredient dip is hardly a recipe, but for those who haven’t experienced the deliciousness of cranberry mayo (AKA “crayo”), it’s time to give it a try. Pull aside a bit of that holiday cranberry sauce to blend into this creamy, flavorful spread.

Serves 10-12

10-12
  • ½ cup cranberry sauce
  • 1 cup JUST Mayo

Equipment

Equipment
  • bowl icon

    Small bowl

  • whisk icon

    Whisk or fork

01 / 03

Combine the ingredients

ingredients

Mix ingredients in a food processor or stir well with a fork.

02 / 03

Serve

Serve

Once fully combined, serve immediately or refrigerate in an airtight container

03 / 03

Ways to use it

it

• Add a cute garnish and serve with fancy crackers and crudité
• Use it as the ideal spread for holiday leftovers sandwiches
• Make a cranberry grilled cheese on rosemary bread with plant-based cheddar
• As a dressing for a slaw with shredded apples and brussels sprouts
• Thin with lemon juice to drizzle on any holiday salad

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